Egg Salad

Makes 2-3 sandwiches

Ingredients

• 6 hard boiled eggs
• ¼ cup finely chopped celery
• 2 tsp favorite mustard (yellow, stone ground, Dijon, etc)
• 1 tbsp dill relish or chopped dill pickle
• 1 tbsp mayo
  
  
• salt and pepper to taste

Directions

• Mix ingredients together.
• Once mixed, season to taste with salt and pepper.

Use more mayo for creamier texture. 

To really kick this up a notch, add crumbled bacon.